Introduction to Genetically Modified Foods
(eBook)
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Published
Ricardo Ripoll, 2024.
Language
English
ISBN
9798224885848
Citations
APA Citation, 7th Edition (style guide)
Ramsesvii., & Ramsesvii|AUTHOR. (2024). Introduction to Genetically Modified Foods . Ricardo Ripoll.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Ramsesvii and Ramsesvii|AUTHOR. 2024. Introduction to Genetically Modified Foods. Ricardo Ripoll.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Ramsesvii and Ramsesvii|AUTHOR. Introduction to Genetically Modified Foods Ricardo Ripoll, 2024.
MLA Citation, 9th Edition (style guide)Ramsesvii, and Ramsesvii|AUTHOR. Introduction to Genetically Modified Foods Ricardo Ripoll, 2024.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
Grouped Work ID | 37997f2d-e495-6d97-272a-201e58000ea3-eng |
---|---|
Full title | introduction to genetically modified foods |
Author | ramsesvii |
Grouping Category | book |
Last Update | 2024-05-15 02:00:43AM |
Last Indexed | 2024-06-01 02:44:57AM |
Book Cover Information
Image Source | hoopla |
---|---|
First Loaded | May 5, 2024 |
Last Used | May 5, 2024 |
Hoopla Extract Information
stdClass Object ( [year] => 2024 [artist] => Ramsesvii [fiction] => [coverImageUrl] => https://cover.hoopladigital.com/dra_9798224885848_270.jpeg [titleId] => 16628066 [isbn] => 9798224885848 [abridged] => [language] => ENGLISH [profanity] => [title] => Introduction to Genetically Modified Foods [demo] => [segments] => Array ( ) [pages] => 31 [children] => [artists] => Array ( [0] => stdClass Object ( [name] => Ramsesvii [artistFormal] => Ramsesvii, [relationship] => AUTHOR ) ) [genres] => Array ( [0] => Genetic [1] => Genetics [2] => Genetics & Genomics [3] => Health & Fitness [4] => Life Sciences [5] => Medical [6] => Science [7] => Urban & Community ) [price] => 1.05 [id] => 16628066 [edited] => [kind] => EBOOK [active] => 1 [upc] => [synopsis] => Around the country, and even the world, an increasing number of people are becoming concerned about theuse of genetically modified foods. Also known as genetically engineered foods, these crops are certainly nothingnew, but they are becoming increasingly common. The increasing use of these crops and foods, combined withincreased research, has led many consumers to question the safety of genetically engineered foods and also towonder how they may avoid them.In many parts of the world, Europe included, genetically engineered foods have now been banned. That is notthe case in North America, where genetically engineered foods remain widely available. As we will discuss inthis guide, the matter of avoiding such foods and the risks they may pose might be easier with the existence oflabeling requirements; however, there are currently no laws which would require foods containing geneticallymodified organisms to be labeled as such.Therefore, it is the responsibility of the consumer who wishes to avoid GMO foods to educate themselves andthe best ways to avoid these foods.In this guide we will discuss what comprises GMOs, how to spot GMO foods and the best way to avoid thesefoods. We will also discuss the various possible health risks and concerns that are linked to foods that containgenetically modified organisms.Let's get started! [url] => https://www.hoopladigital.com/title/16628066 [pa] => [publisher] => Ricardo Ripoll [purchaseModel] => INSTANT )